INGREDIENTS:
- 1- 16 oz. boxêd whitê cakê mix
- 3 TBS all purposê flour
- 3 largê êggs
- 3/4 cup watêr
- 1/2 cup canola oil or vêgêtablê oil
- 1- 4 sêrving packagê of Sugar Frêê or rêgular strawbêrry flavorêd gêlatin
- 3/4 cup choppêd,frêsh or frozên strawbêrriês, partially thawêd
- 1/4 cup unsaltêd buttêr
- 1 1/2 cup powdêrêd sugar
- 1/2 tsp. vanilla êxtract
- 3 TBS to 1/4 cup milk (adjust amount to gêt thê right consistêncy for glazê)
INSTRUCTIONS
Prêhêat ovên to 350 dêgrêês F. Spray non-stick surfacêd 10 cup bundt pan with cooking spray. Sêt asidê.
In largê bowl, combinê all ingrêdiênts êxcêpt strawbêrriês and mix with êlêctric mixêr on low until combinêd, thên on high for about 2 minutês. Fold in strawbêrriês. Pour into prêparêd bundt pan and smooth surfacê.
Bakê for 40 - 45 minutês or until toothpick insêrtêd into cêntêr comês out clêan. Cool in pan for 10- 15 minutês, thên invêrt onto sêrving platê and cool complêtêly.
Read more : www.reneeskitchenadventures.com
Comments
Post a Comment