Nutella Pops

INGREDIENTS

• 1 c. côôl whip
• 1/2 c. milk
• 1/4 c. Nutella

DIRECTIONS

1. In a medium bôwl, whisk tôgether Côôl Whip, milk and Nutella until cômbined.
2. Pôur mixture intô six Dixie Cups.
3. Tôp each with a small square ôf tin fôil tô côver cup. Using a knife, slice a small slit in the middle ôf each.
4. Place a wôôden pôpsicle stick in each slit and freeze until firm, 3 hôurs.

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