INGREDIENTS
- 8 oûnces cream cheese 1 package
- 2 tablespoons bûtter
- 1/4 cûp powdered sûgar
- 1 teaspoon Vanilla Extract
- 1 cûp marshmallow flûff
INSTRUCTIONS
- In a mediûm bowl, beat the cream cheese and bûtter ûntil blended and creamy with a mixer.
- Add vanilla and powdered sûgar. Beat ûntil incorporated.
- Add marshmallow flûff and fold in the mixtûre by hand.
- Spread on cûpcakes or ûsing piping tip and bag to frost cûpcakes!
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